Albany Symphony Orchestra, I went to Citone's - a small 'mom & pop' Italian restaurant - and something made me order the spaghetti with mussels in a spicy marinara sauce. It was love at first bite.
He Needs Food, where I found a lot of tempting recipes, many of which I want to try. John Bek (it is he who needs the food) is a self-described "camera wielding dumpling crazed ex chef also visits markets, provides recipes and travels abroad, snapping the foodie action for all to see." I highly recommend that you visit his site for some really creative recipes and truly beautiful photography.